The roasting method used for this particular Douwe Egberts blend is a medium roast and contains mainly washed and unwashed Arabica beans with a small amount of Robusta. The blend composition gives you the coffee strength and depth, yet has a rounded aroma with a slight strong after-taste. This blend mixes well to create a smooth cappuccino or latte.
Address: Unit 5, Brook Hall Farm, Steeple View Road. Latchingdon CM3 6LB
Telephone : 01375 470205
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